How to get there? By taxi or bus. The restaurant is at 500 meters from the bus stop “Basilica San Sebastiano”, served by bus line 118 (stops at Colosseo and Circo Massimo).
ICSC 2024 Social Dinner
September 12, 8:30 p.m., “Hostaria Antica Roma”, Via Appia Antica 176, Rome
MENU
A Dinner with Apicius with explanations and anecdotes in English on the recipes based on the 1 sec. CE cookbook by Marcus Gavius Apicius
GUSTUM (APPETIZERS)
Libum di Catone
Bread prepared with ricotta cheese and flour
Epityrium
paté of olives
Prosciutto in crosta
Ham in crust of bread and honey
Cacio di Columella
Fresh cheese with herbs of Columella
Moretum
Pecorino cheese, garlic, coriander, and celery
MENSA PRIMA (MAIN COURSES)
Patina cotidiana
Ancestor of the lasagna, with beef, fennel and cheese
(delicious, without tomato sauce: at that time, we didn’t have tomatoes in Rome)
Pollo oxizomum
Chicken prepared with extra virgin olive oil, vinegar and garum (fish sauce)
(delicious, not fishy)
MENSA SECUNDA (DESSERT)
Tiropatina
Ancestor of the flan: prepared with milk, eggs and honey, covered with black pepper
Wine, mineral water, coffee